In Stock
MATANGA: Italian Espresso Roast
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri
100% Arabica whole beans
Roast: Italian Espresso
Net Weight 300 g
In Stock
NARI: Medium Roast
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri
100% Arabica whole beans
Roast: MediumFlavour Profile: Sweet and fruity, wine notes and a hint of chocolate
Net Weight 300 g
SOLD OUT
MAYURA: Light to Medium
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri
100% Arabica whole beans
Roast: Light to Medium
Flavour Profile: Sweet and fruity, wine notes and a hint of chocolate
Net Weight 300 g
In Stock
MATANGA : Italian Espresso Roast
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri100% Arabica whole beans
Roast: Italian Espresso
100% recyclable food-safe container
One-way degassing valve
Net Weight 250 g
In Stock
NARI : Medium Roast
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri 100% Arabica whole beans
Roast: Medium
Flavour Profile: Sweet and fruity, wine notes and a hint of chocolate
100% recyclable food-safe container
One-way degassing valve
Net Weight 250 g
SOLD OUT
MAYURA: Light to Medium
Indian Single-Origin Micro-Lot
Roasted in Vancouver, Canada
Eco-friendly shade-grown coffee
Elevation: 1,895 m / 6,217 ft
Terroir: Baba Budan Giri
100% Arabica whole beans
Roast: Italian
Flavour Profile: Sweet and fruity wine notes and a hint of chocolate
100% recyclable food-safe container
One-way degassing valve
Net Weight 250 g